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Updated: Jun 24, 2026

An Anaerobic Biosensor Assay for the Detection of Mercury and Cadmium
Published on: December 17, 2018
Mercury concentrations in fish from a Sierra Nevada foothill reservoir located downstream from historic gold-mining
Michael K Saiki1, Barbara A Martin, Thomas W May
1U.S. Geological Survey, Western Fisheries Research Center-Dixon Duty Station, Dixon, CA 95620, USA. michael_saiki@usgs.gov
Abstract:
This study examined mercury concentrations in whole fish from Camp Far West Reservoir, an 830-ha reservoir in northern California, USA, located downstream from lands mined for gold during and following the Gold Rush of 1848-1864. Total mercury (reported as dry weight concentrations) was highest in spotted bass (mean, 0.93 microg/g; range, 0.16-4.41 microg/g) and lower in bluegill (mean, 0.45 microg/g; range, 0.22-1.96 microg/g) and threadfin shad (0.44 microg/g; range, 0.21-1.34 microg/g). Spatial patterns for mercury in fish indicated high concentrations upstream in the Bear River arm and generally lower concentrations elsewhere, including downstream near the dam. These findings coincided with patterns exhibited by methylmercury in water and sediment, and suggested that mercury-laden inflows from the Bear River were largely responsible for contaminating the reservoir ecosystem. Maximum concentrations of mercury in all three fish species, but especially bass, were high enough to warrant concern about toxic effects in fish and consumers of fish.
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