Calcium metabolism in Great Dane dogs fed diets with various calcium and phosphorus levels

The influence of dietary calcium on calcium metabolism was investigated in growing dogs that reach an adult body weight similar to that of humans. Seven groups of dogs (n greater than or equal to 5) were raised on a diet with a composition meeting the National Research Council (NRC) requirements (1974), but differing in calcium content, with or without a constant ratio to phosphorus. Control dogs fed 1.1% calcium and 0.9% phosphorus (all on a dry matter basis) were fed ad libitum (n = 10) or in restricted amounts (n = 6); dogs fed high calcium (3.3%) diets received either 0.9% phosphorus (n = 6) or 3.0% phosphorus (n = 6); dogs fed low calcium (0.55%) diets received either 0.9% phosphorus (n = 5 + 6) or 0.5% phosphorus (n = 8). Food intake, circulating total calcium and inorganic phosphorus concentrations and calcium metabolism, with 45Ca kinetics, were studied at 8, 14, 20 and 26 wk of age. Except for the difference in food intake in two groups at 14 wk (i.e., 0.55% calcium-0.9% phosphorus higher and 3.3% calcium-0.9% phosphorus lower, respectively, than the controls) no differences were noticed during the rest of the study. The mean plasma calcium concentrations did not differ between groups during the studies, whereas that of inorganic phosphorus revealed temporal aberrations in two groups. An absorption coefficient alpha of 45-66% was found for the control group. High and low calcium diets gave rise to values of 23-43% and 70-97%, respectively, for alpha irrespective of the phosphorus content of the diet.(ABSTRACT TRUNCATED AT 250 WORDS)