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Updated: Jun 23, 2026

Extraction and Purification of Polyphenols from Freeze-dried Berry Powder for the Treatment of Vascular Smooth Muscle Cells In Vitro
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Extraction and Purification of Polyphenols from Freeze-dried Berry Powder for the Treatment of Vascular Smooth Muscle Cells In Vitro

Published on: July 5, 2017

Effect of Vaccinium myrtillus and its polyphenols on angiotensin-converting enzyme activity in human endothelial

Ingrid A-L Persson1, Karin Persson, Rolf G G Andersson

  • 1Department of Medical and Health, Division of Drug Research/Pharmacology, Faculty of Health Sciences, Linkoping University, Linkoping, Sweden. ingrid.persson@liu.se

Journal of Agricultural and Food Chemistry
|May 16, 2009
PubMed

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