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Alcohol consumption among veterinary surgeons in the UK
David J Bartram1, Julia M A Sinclair, David S Baldwin
1Mental Health Group, Division of Clinical Neurosciences, School of Medicine, University of Southampton, RSH Hospital, Brintons Terrace, Southampton SO14 0YG, UK. djbartram@hotmail.com
A study found 63% of UK veterinary surgeons engage in at-risk alcohol consumption. Lower psychological job demands were linked to reduced odds of such drinking patterns.
Area of Science:
- Veterinary Medicine
- Occupational Health
- Public Health
Background:
- Alcohol consumption poses medical and occupational risks for veterinary surgeons.
- Assessing alcohol use is crucial for understanding professional fitness and well-being in this group.
Purpose of the Study:
- To determine the prevalence of alcohol consumption among UK veterinary surgeons.
- To investigate associations between at-risk drinking and psychosocial factors in this profession.
Main Methods:
- A representative sample of 1796 veterinary surgeons completed a questionnaire.
- Alcohol Use Disorders Identification Test consumption questions (AUDIT-C) measured alcohol intake.
- Psychosocial working conditions and mental health were also assessed.
Main Results:
- 63% of respondents were classified as 'at-risk' drinkers.
- Older age and lower work psychological demands were associated with reduced odds of at-risk drinking.
- No significant differences in at-risk drinking were found based on gender or hours worked.
Conclusions:
- Veterinary surgeons report frequent alcohol consumption, with patterns similar to the general population regarding daily/weekly binge drinking.
- Despite high prevalence, alcohol consumption did not appear to negatively impact overall mental health in the profession.
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