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Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
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Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol

Published on: October 24, 2016

Novel strategy using an adsorbent-column chromatography for effective ethanol production from sugarcane or sugar beet

Ken-ichi Hatano1, Satoshi Kikuchi, Yohei Nakamura

  • 1Department of Chemistry and Chemical Biology, Graduate School of Engineering, Gunma University, 1-5-1 Tenjin-cho, Kiryu, Gunma, Japan. hatano@chem-bio.gunma-u.ac.jp

Bioresource Technology
|May 27, 2009
PubMed

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