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Toxicological analysis points to a lower tolerable daily intake of melamine in food

D P H Hsieh1, C F Chiang, P H Chiang

  • 1China Medical University, 91 Hsueh-Shih Road, Taichung 404, Taiwan, ROC. dphsieh@mail.cmu.edu.tw

Regulatory Toxicology and Pharmacology : RTP
|June 3, 2009
PubMed

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