Anti-angiogenic effects and mechanisms of polysaccharides from Antrodia cinnamomea with different molecular weights

Chih-Min Yang1, Yu-Jie Zhou, Ran-Juh Wang

  • 1Department of Food Science and Biotechnology, National Chung Hsing University, 250 Kuo Kuang Road, Taichung 402, Taiwan, ROC.

Abstract

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