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Updated: Jun 22, 2026

Electrophoretic Separation of Proteins
Published on: June 12, 2008
Simone Schröder1, Asita Brandmüller, Xi Deng
1Institute of Pharmaceutical Chemistry, TU Braunschweig, Beethovenstrasse 55, 38106 Braunschweig, Germany. si.schroeder@tu-bs.de
Gel electrophoresis (GE) precision is improved by using near-infrared (NIR) detection, reducing background signal variability. Optimization requires considering individual protein properties and specific factors like staining time and detergent additives.
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