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Updated: Jun 21, 2026

A Platform of Anti-biofilm Assays Suited to the Exploration of Natural Compound Libraries
Published on: December 27, 2016
Pieter Moons1, Chris W Michiels, Abram Aertsen
1Laboratory of Food Microbiology, Centre for Food and Microbial Technology, Department of Microbial and Molecular Systems (M2S), Faculty of Bioscience Engineering, Katholieke Universiteit Leuven, Leuven, Belgium.
Bacteria commonly form biofilms, structured communities in slime. This review explores multispecies biofilms, focusing on how cooperation and communication between microbes enhance survival and fitness.
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