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Published on: May 2, 2018
Outbreak of intestinal infection due to Rhizopus microsporus
Vincent C C Cheng1, Jasper F W Chan, Antonio H Y Ngan
1Department of Microbiology, Queen Mary Hospital, Hong Kong Special Administrative Region, China.
Abstract:
Sinopulmonary and rhinocerebral zygomycosis has been increasingly found in patients with hematological malignancies and bone marrow transplantation, but intestinal zygomycosis remains very rare in the literature. We investigated an outbreak of intestinal infection due to Rhizopus microsporus in 12 patients on treatment for hematological malignancies over a period of 6 months in a teaching hospital. The intake of allopurinol during hospitalization (P < 0.001) and that of commercially packaged ready-to-eat food items in the preceding 2 weeks (P < 0.001) were found to be independently significant risk factors for the development of intestinal zygomycosis. A total of 709 specimens, including 378 environmental and air samples, 181 food samples, and 150 drug samples, were taken for fungal culture. Among them, 16 samples of allopurinol tablets, 3 prepackaged ready-to-eat food items, and 1 pair of wooden chopsticks were positive for Rhizopus microsporus, which was confirmed by ITS1-5.8S-ITS2 rRNA gene cluster (internal transcribed spacer [ITS]) sequencing. The mean viable fungal counts of allopurinol obtained from wards and pharmacy were 4.22 x 10(3) CFU/g of tablet (range, 3.07 x 10(3) to 5.48 x 10(3)) and 3.24 x 10(3) CFU/g of tablet (range, 2.68 x 10(3) to 3.72 x 10(3)), respectively, which were much higher than the mean count of 2 x 10(2) CFU/g of food. Phylogenetic analysis by ITS sequencing showed multiple clones from isolates of contaminated allopurinol tablets and ready-to-eat food, of which some were identical to patients' isolates, and with one isolate in the cornstarch used as an excipient for manufacture of this drug. We attempted to type the isolates by random amplification of polymorphic DNA analysis, with limited evidence of clonal distribution. The primary source of the contaminating fungus was likely to be the cornstarch used in the manufacturing of allopurinol tablets or ready-to-eat food. Rhizopus microsporus is thermotolerant and can multiply even at 50 degrees C. The long holding time of the intermediates during the manufacturing process of allopurinol amplified the fungal load. Microbiological monitoring of drugs manufactured for highly immunosuppressed patients should be considered.
Insights
An outbreak of intestinal zygomycosis caused by Rhizopus microsporus affected patients with hematological malignancies. Contaminated allopurinol and ready-to-eat foods were identified as significant risk factors, highlighting the need for drug monitoring.
Area of Science:
- Mycology
- Infectious Diseases
- Hematology
Background:
- Sinopulmonary and rhinocerebral zygomycosis are common in immunocompromised patients.
- Intestinal zygomycosis is a rare but severe complication, particularly in those with hematological malignancies.
Purpose of the Study:
- To investigate an outbreak of intestinal zygomycosis caused by Rhizopus microsporus in patients with hematological malignancies.
- To identify risk factors and the source of infection.
Main Methods:
- Investigated 12 patients with hematological malignancies experiencing intestinal zygomycosis.
- Conducted extensive fungal cultures of environmental, food, and drug samples.
- Utilized internal transcribed spacer (ITS) sequencing for fungal identification and phylogenetic analysis.
Main Results:
- Allopurinol intake and consumption of ready-to-eat foods were significant risk factors.
- Rhizopus microsporus was isolated from allopurinol tablets, ready-to-eat foods, and chopsticks.
- Phylogenetic analysis indicated contamination likely originated from cornstarch used in drug or food manufacturing.
Conclusions:
- Contaminated allopurinol and ready-to-eat foods pose a risk for intestinal zygomycosis in immunocompromised patients.
- Microbiological monitoring of drugs for highly immunosuppressed individuals is recommended.
- Rhizopus microsporus's thermotolerance contributes to its proliferation in manufacturing processes.
Related Concept Videos
Giardiasis
Fungal Group Zygomycota
Fungal Phylum Microsporidia
Investigation of Disease Outbreaks
Amebiasis
Reservoir of Infection

