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Assessment of Social Transmission of Food Preferences Behaviors
04:56

Assessment of Social Transmission of Food Preferences Behaviors

Published on: January 25, 2018

Mediterranean diet, culture and heritage: challenges for a new conception

F Xavier Medina1

  • 1Food Systems, Culture and Society, Open University of Catalonia (UOC), Rambla del Poblenou, 156, 08038 Barcelona, Spain. fxmedina@uoc.edu

Public Health Nutrition
|August 20, 2009
PubMed

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