Sanger Sequencing
RNA-seq
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The Terroir Concept Interpreted through Grape Berry Metabolomics and Transcriptomics
Published on: October 5, 2016
Fiammetta Alagna1, Nunzio D'Agostino, Laura Torchia
1CNR-Institute of Plant Genetics, Via Madonna Alta 130, 06128 Perugia, Italy.
Genomic information for olive trees (Olea europaea) was expanded using 454 pyrosequencing to identify genes related to fruit quality. This research provides insights into the olive tree transcriptome and phenolic content regulation.
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