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Infrared (IR) Spectroscopy: Overview
Applications of IR Spectroscopy: Overview
IR Frequency Region: Fingerprint Region
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RGB and Spectral Root Imaging for Plant Phenotyping and Physiological Research: Experimental Setup and Imaging Protocols
Published on: August 8, 2017
Paul Williams1, Paul Geladi, Glen Fox
1Department of Food Science, Stellenbosch University, Private Bag X1, Matieland (Stellenbosch), 7602, South Africa.
Near-infrared hyperspectral imaging effectively distinguishes maize kernel hardness. This method shows potential for classifying kernel texture using principal component analysis and partial least squares discriminant analysis.
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