Sentinel hospital surveillance for rotavirus in latin american and Caribbean countries

Lucia Helena de Oliveira1, M Carolina Danovaro-Holliday, Jon Kim Andrus

  • 1Immunization Unit, Pan American Health Organization, Washington, DC 20037, USA. oliveirl@paho.org

Insights

Rotavirus disease surveillance in Latin America revealed significant burden and seasonality. The risk of death by age five was 1 in 2874, with common strains predominating.

Area of Science:

  • Infectious Diseases
  • Public Health
  • Vaccinology

Background:

  • Rotavirus disease poses a significant, yet poorly understood, health burden in Latin America.
  • Effective rotavirus vaccines offer promise but require robust pre-introduction data for impact assessment.

Purpose of the Study:

  • To implement and evaluate a rotavirus surveillance network in the Latin American and Caribbean region.
  • To estimate rotavirus-associated mortality and characterize circulating strains.

Main Methods:

  • A standardized protocol was used to collect stool specimens and epidemiological data from children under five hospitalized with acute diarrhea.
  • Rotavirus testing and strain typing were performed on collected samples.
  • Data were combined with WHO mortality estimates to calculate rotavirus-associated mortality.

Main Results:

  • The network included 54 sites across 11 countries, collecting 19,817 specimens (8,141 rotavirus-positive) from 2006-2007.
  • The median rotavirus positivity rate was 31.5%, with a calculated risk of death from rotavirus diarrhea by age five of 1 in 2874.
  • Strong winter seasonality was observed, and common strains (P[8]G1, P[8]G9, P[4]G2) accounted for over 75% of typed strains.

Conclusions:

  • Rotavirus surveillance in Latin America provides crucial pre-vaccine introduction data.
  • The established network serves as a platform for future vaccine effectiveness studies and impact evaluations.
  • Continued surveillance is vital for monitoring rotavirus epidemiology and vaccine impact in the region.

Related Concept Videos

Respiratory Syncytial Virus Disease01:29

Respiratory Syncytial Virus Disease

Human respiratory syncytial virus (RSV) is a widespread pathogen that primarily targets infants and young children but also poses a serious health risk to elderly and immunocompromised individuals. Belonging to the Pneumoviridae family, RSV is a negative-sense, single-stranded RNA virus within the Pneumovirus genus. Its global health burden is significant, with millions of cases annually resulting in hospitalizations and mortality, particularly in resource-limited settings. Although most...
Bacterial Gastroenteritis01:18

Bacterial Gastroenteritis

Bacterial gastroenteritis, characterized by diarrhea, abdominal cramps, and vomiting, is often caused by ingestion of contaminated food or water and is frequently associated with pathogenic Escherichia coli strains. These microbes exploit two principal mechanisms to inflict disease.Shiga toxin–producing E. coli, also referred to as STEC—notably O157:H7—release Shiga toxins that target ribosomes, blocking protein synthesis. The B subunit of the toxin binds the host glycolipid receptor...
Principles of Disease Surveillance01:26

Principles of Disease Surveillance

Disease surveillance is the systematic collection, analysis, and interpretation of health data essential to the planning, implementation, and evaluation of public health practice. This process integrates data dissemination to entities responsible for preventing and controlling disease, injury, and disability. Surveillance systems provide crucial information for action, helping public health authorities make informed decisions to manage and prevent outbreaks, ensure public safety, optimize...
Poliomyelitis01:17

Poliomyelitis

Poliomyelitis is caused by poliovirus, a small, non-enveloped, positive-sense RNA virus of the Picornaviridae family and Enterovirus genus. Transmission occurs primarily via the fecal-oral route, often through ingestion of contaminated water or food. The virus initially replicates in the oropharynx and intestinal mucosa, particularly in lymphoid tissues such as the tonsils, Peyer’s patches, and regional lymph nodes. Primary viremia follows, allowing dissemination throughout the body.In most...
Healthcare Associated Infections II: Preventive Measures01:22

Healthcare Associated Infections II: Preventive Measures

Essential infection prevention measures are based on the knowledge of the infection chain, the modes of transmission in healthcare settings, and the use of the best practices in all healthcare settings. Compulsory public reporting of healthcare-associated infection rates is needed to allow individuals and the community to make informed choices regarding selecting a healthcare facility.
The best practices for preventing healthcare-associated infections include hand hygiene, patient risk...
Cholera01:25

Cholera

Cholera is an acute gastrointestinal disease caused by the Gram-negative bacterium Vibrio cholerae. It is transmitted primarily via the fecal-oral route through the ingestion of contaminated water or food.Vibrio cholerae is a motile, Gram-negative bacterium of the family Vibrionaceae, primarily associated with waterborne outbreaks in areas with inadequate sanitation. Although over 200 serogroups of V. cholerae exist, only O1 and O139 are responsible for epidemic cholera. The O1 serogroup,...