Increased brain microvascular MMP-9 and incidence of haemorrhagic transformation in obese mice after experimental

Insights

Obesity worsens stroke outcomes by increasing brain microvascular disruption. This study found obese mice experienced greater brain damage and blood-brain barrier issues after stroke, independent of leptin or glucose levels.

Area of Science:

  • Neuroscience
  • Cardiovascular Science
  • Metabolic Disorders

Background:

  • Obesity is a known risk factor for stroke.
  • Obesity is linked to worse outcomes following a stroke.
  • The mechanisms behind poorer stroke outcomes in obesity are not fully understood.

Purpose of the Study:

  • To investigate the role of brain microvascular disruption in poorer stroke outcomes associated with obesity.
  • To compare microvascular changes in obese versus lean mice after experimental stroke.

Main Methods:

  • Focal cerebral ischemia was induced in obese (ob/ob) and lean mice using transient middle cerebral artery occlusion.
  • Assessed incidence of hemorrhagic transformation and ischemic brain damage volume.
  • Measured blood-brain barrier permeability and brain microvascular matrix metalloproteinase-9 (MMP-9) expression.

Main Results:

  • Obese mice showed a significantly greater incidence of hemorrhagic transformation and larger ischemic brain damage volumes compared to lean mice.
  • Blood-brain barrier permeability was markedly increased in obese mice.
  • Brain microvascular MMP-9 expression was also significantly elevated in obese mice.

Conclusions:

  • Obesity potentiates brain microvascular disruption following experimental stroke.
  • These microvascular changes, including increased blood-brain barrier permeability and MMP-9 expression, contribute to poorer stroke outcomes in obesity.
  • The observed effects were independent of leptin or glycemic status, highlighting obesity itself as a key factor.

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