Determination of phenylalanine and tyrosine in plasma and dried blood samples using HPLC with fluorescence detection

Roman Kand'ár1, Pavla Záková

  • 1Department of Biological and Biochemical Sciences, Faculty of Chemical Technology, University of Pardubice, Strossova 239, 530 03 Pardubice, Czech Republic. roman.kandar@upce.cz

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