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Related Concept Videos

Proteins: Dietary Sources and Requirements01:28

Proteins: Dietary Sources and Requirements

Consuming animal-based products offers high-quality proteins that contain optimal levels and combinations of essential amino acids, crucial for tissue repair and growth. Foods like eggs, milk, fish, and most meats are a source of complete proteins. Legumes and cereals are abundant in proteins; however, they typically lack a full range of essential amino acids. As a result, they are considered incomplete protein sources. Some plant sources like soybeans, quinoa, and amaranth do contain complete...
Role of Proteins in the Human Body01:28

Role of Proteins in the Human Body

Proteins are the building block of life. They are also  the most abundant macromolecules with as many diverse roles in the body. They are part of many structural components that provide unique shapes and structures to animal cells, tissues, and organs. In addition, they also act as biological catalysts and carry out several anabolic and catabolic reactions. Notably, some proteins are chemical messengers and regulate many critical processes, such as metabolism, growth, and development. They are...
Overview of Protein Metabolism01:21

Overview of Protein Metabolism

Proteins are broken down into amino acids during digestion. Unlike fats and carbohydrates, which are stored for later use, proteins are not. Instead, amino acids are either used to produce ATP through oxidation or contribute to the creation of new proteins for the growth and repair of the body. Any surplus amino acids from the diet are converted into glucose or triglycerides rather than excreted.
Amino acids play various roles in the body once they are absorbed into cells. They are restructured...
Composition of Blood Plasma01:24

Composition of Blood Plasma

Blood plasma is a fluid that contains approximately 92% water and 8% solutes. The solutes include various types of proteins, which constitute about 7% of the total solutes in the plasma. The high-molecular-weight proteins—albumins, globulins, and fibrinogen—are essential to plasma function. Albumins, making up about 60% of the plasma proteins, maintain the osmotic balance within blood vessels by preventing excessive water leakage. Additionally, albumins serve as carrier proteins, binding to...
Amino Acid Biosynthetic Pathways01:29

Amino Acid Biosynthetic Pathways

Amino acid biosynthesis is essential for cell growth, protein synthesis, and metabolic regulation. Cells generate essential and non-essential amino acids from metabolic intermediates to sustain vital biological functions. These intermediates originate from key metabolic pathways: glycolysis, the tricarboxylic acid (TCA) cycle, and the pentose phosphate pathway. Important precursors include α-ketoglutarate, pyruvate, oxaloacetate, phosphoenolpyruvate, and erythrose-4-phosphate, which provide...
Protein Absorption01:12

Protein Absorption

Proteins in the gastrointestinal tract typically come from food, but they can also originate from disintegrated cells or secreted enzymes. In the stomach, the enzyme pepsin breaks down these proteins into polypeptides. The fragments then move into the duodenum as a semi-fluid mass called chyme. Pancreatic proteases, such as trypsin and chymotrypsin, and intestinal brush border enzymes like carboxypeptidases further dismantle the polypeptides into tripeptides, dipeptides, and free amino acids.

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Updated: Jun 19, 2026

A RAPID Method for Blood Processing to Increase the Yield of Plasma Peptide Levels in Human Blood
11:36

A RAPID Method for Blood Processing to Increase the Yield of Plasma Peptide Levels in Human Blood

Published on: April 28, 2016

TEN AMINO ACIDS ESSENTIAL FOR PLASMA PROTEIN PRODUCTION EFFECTIVE ORALLY OR INTRAVENOUSLY.

S C Madden1, J R Carter, A A Kattus

  • 1Department of Pathology, The University of Rochester School of Medicine and Dentistry, Rochester, New York.

The Journal of Experimental Medicine
|October 30, 2009
PubMed
Summary
This summary is machine-generated.

Controlled diets with crystalline amino acids support plasma protein production in dogs. This essential amino acid mixture shows promise for clinical applications in patients with protein deficiency or significant tissue injury.

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Area of Science:

  • Biochemistry
  • Physiology
  • Nutritional Science

Background:

  • Plasmapheresis in dogs leads to hypoproteinemia and constant plasma protein production with controlled protein intake.
  • Protein-depleted dogs exhibit normal outward appearance but reduced resistance to infection and intoxication.
  • Dietary protein is crucial for maintaining physiological balance and immune function.

Purpose of the Study:

  • To investigate the efficacy of a crystalline amino acid mixture (Rose) in maintaining plasma protein production in protein-depleted dogs.
  • To assess the role of specific amino acids in protein synthesis, nitrogen balance, and overall physiological stability.
  • To evaluate the potential of amino acid solutions for intravenous administration in therapeutic settings.

Main Methods:

  • Dogs underwent plasmapheresis to induce controlled hypoproteinemia.
  • Dietary protein was replaced with a specific mixture of ten crystalline amino acids (Rose mixture).
  • Amino acid composition of the diet was systematically altered by omitting specific amino acids or substituting methionine with cystine.
  • Plasma protein production, body weight, and nitrogen balance were monitored.

Main Results:

  • The crystalline amino acid mixture effectively supported plasma protein production, weight maintenance, and nitrogen balance.
  • Intravenous administration of the amino acid mixture yielded comparable results to oral intake without apparent adverse effects.
  • Cystine could replace methionine for short periods but led to tissue catabolism; its addition to a protein-free diet induced temporary plasma protein synthesis (cystine effect).
  • Arginine was essential for plasma protein synthesis but not nitrogen balance in the short term.
  • Omission of threonine or valine rapidly decreased plasma protein formation and nitrogen balance.
  • Exclusion of histidine, arginine, and most lysine allowed nitrogen balance and weight maintenance for a week but significantly reduced plasma protein production.

Conclusions:

  • A balanced mixture of essential crystalline amino acids is as effective as dietary protein for plasma protein synthesis and maintaining physiological homeostasis.
  • Specific amino acids (threonine, valine, arginine, histidine, lysine) play critical roles in protein metabolism and are required for optimal plasma protein production.
  • The crystalline amino acid mixture holds significant potential for transfusion and infusion therapies in conditions involving nitrogen deficiency, tissue injury, or accelerated nitrogen loss.