ON THE RATE OF OXYGEN CONSUMPTION BY FERTILIZED AND UNFERTILIZED EGGS : V. COMPARISONS AND INTERPRETATION

D M Whitaker1

  • 1Laboratory of General Physiology, Harvard University, Cambridge, the Department of Zoology, Columbia University, New York, and the Marine Biological Laboratory, Woods Hole.

Summary

Fertilization does not always increase oxygen consumption rates in eggs; instead, rates often converge to a similar level post-fertilization. This challenges the idea that increased oxidation is essential for initiating development.