Artificial food colouring and hyperactivity symptoms in children
Insights
Artificial food colorings may worsen hyperactivity in children. Studies show increased hyperactivity scores when children consume these additives, suggesting avoidance is best.
Area of Science:
- Pediatric Health
- Nutritional Science
- Behavioral Science
Background:
- A hypothesis suggests artificial food colorings exacerbate hyperactivity in children.
- Existing research indicates a potential link between food dyes and behavioral issues.
Purpose of the Study:
- To investigate the role of artificial food colorings in children's hyperactivity.
- To synthesize evidence from clinical trials on food dyes and behavior.
Main Methods:
- A placebo-controlled, double-blind, crossover study involving 297 children.
- A meta-analysis of 15 double-blind clinical trials focusing on hyperactive children.
Main Results:
- The clinical study observed higher hyperactivity scores during periods of food coloring ingestion.
- The meta-analysis confirmed an increase in hyperactive behavior in children consuming artificial food coloring.
Conclusions:
- Evidence suggests artificial food colorings can exacerbate hyperactivity in children.
- While the mechanism is unclear, avoiding artificial food coloring is recommended for children.
Abstract:
(1) A hypothesis has been proposed that artificial food colourings have a role in exacerbating hyperactive behavior in children; (2) A placebo-controlled, double-blind, crossover clinical study in 297 children representative of the general population showed higher hyperactivity scores during the periods when they were ingesting food colourings; (3) A meta-analysis of 15 double-blind clinical trials that evaluated artificial food colouring in children already considered to be hyperactive showed an increase in their hyperactive behavior; (4) In practice, even though the mechanism underlying this phenomenon has not be elucidated, these data suggest that it is best to avoid exposing children to artificial food coloring.
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