Related Experiment Videos
Cholesterol-free foods: where's the trans?
1Department of Nutritional Sciences, University of Guelph, ON.
Abstract
No abstract available in PubMed .
Related Concept Videos
Articles linked to this work by shared authors, journal, and citation graph.
Effects of T-2 toxin on platelet-activating-factor-dependent phosphoinositide turnover in the bovine platelet.
Toxicology in vitro : an international journal published in association with BIBRA·2010
Very high concentrations of n-3 fatty acids in peri- and postmenopausal Inuit women from Greenland.
International journal of circumpolar health·2005
Relations between n-3 fatty acid status and cardiovascular disease risk factors among Quebecers.
The American journal of clinical nutrition·2001
n-3 Fatty acids and cardiovascular disease risk factors among the Inuit of Nunavik.
The American journal of clinical nutrition·2001
Experiences of culturally Deaf people with health care access and navigation in Ontario, Canada: a qualitative co-design study.
CMAJ : Canadian Medical Association journal = journal de l'Association medicale canadienne·2026
Emergency physician burnout and attrition in Canada: a longitudinal study.
CMAJ : Canadian Medical Association journal = journal de l'Association medicale canadienne·2026
A single-case foodborne botulism outbreak caused by Clostridium botulinum type A1(B5) in diced garlic in Newfoundland and Labrador, 2024.
Canadian journal of microbiology·2026
Calorie-Free Menus as a Potential Mitigation Strategy for Mandatory Calorie Labelling: Evidence From People With Disordered Eating in England.
European eating disorders review : the journal of the Eating Disorders Association·2026
The Novel Strain Lactiplantibacillus plantarum KM2: A Promising Starter for Fermented Foods and a Potential Probiotic for Functional Foods.
Probiotics and antimicrobial proteins·2026
Food-induced anaphylaxis following skin prick testing: a case report and literature review.
Frontiers in allergy·2026