kappa-Opioid receptors control the metabolic response to a high-energy diet in mice

Traci A Czyzyk1, Ruben Nogueiras, John F Lockwood

  • 1Lilly Research Laboratories, Eli Lilly and Company, Lilly Corporate Center, DC 0403, 355 E. Merrill St., Indianapolis, IN 46285, USA. czyzyk-morgantr@lilly.com

Insights

Genetic deletion of kappa-opioid receptors (KORs) in mice prevented weight gain and fat accumulation on a high-energy diet. KOR deficiency improved metabolic adaptation by enhancing energy expenditure and hepatic lipid metabolism.

Area of Science:

  • Neuroscience
  • Metabolic Physiology
  • Endocrinology

Background:

  • Opioid receptor antagonists influence food intake and body weight.
  • The specific roles of kappa-opioid receptors (KORs) in metabolic regulation are not well understood.

Purpose of the Study:

  • To investigate the impact of genetic kappa-opioid receptor deletion on metabolic physiology in mice fed a high-energy diet.

Main Methods:

  • Comparison of KOR-knockout (KO) and wild-type (WT) mice fed a high-energy diet (HED) for 16 weeks.
  • Assessment of body weight, fat mass, caloric intake, energy expenditure, hepatic triglyceride synthesis, malonyl CoA levels, and glycemic control.

Main Results:

  • KO mice exhibited significantly lower body weight and fat mass compared to WT mice despite similar caloric intake.
  • KOR deficiency preserved energy expenditure in response to HED and attenuated hepatic triglyceride synthesis.
  • Reduced malonyl CoA levels in KO mice promoted hepatic beta-oxidation, improving glycemic control.

Conclusions:

  • Kappa-opioid receptors play a crucial role in the central nervous system's regulation of metabolic adaptation to high-energy diets.
  • KOR deficiency enhances metabolic health by modulating hepatic lipid metabolism and energy expenditure, suggesting KOR activation is permissive for fat storage.

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