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Breakfast Habits among Schoolchildren in the City of Uruguaiana, Brazil
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Published on: July 29, 2020

Patterns in weight reduction behaviour by weight status in schoolchildren.

Colette Kelly1, Michal Molcho, Saoirse Nic Gabhainn

  • 1Health Promotion Research Centre, 12 Distillery Road, School of Health Sciences, National University of Ireland, Galway, Galway, Republic of Ireland. Colette.kelly@nuigalway.ie

Public Health Nutrition
|November 28, 2009
PubMed
Summary

Weight reduction behavior in non-overweight children is linked to poorer health and well-being. This dieting behavior in youth is associated with increased health complaints and body dissatisfaction.

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Area of Science:

  • Pediatric Health
  • Behavioral Science
  • Public Health

Background:

  • Weight reduction behaviors, often termed 'dieting', are increasingly prevalent among children.
  • Understanding the associations between these behaviors and health outcomes in non-overweight youth is crucial for targeted interventions.

Purpose of the Study:

  • To explore the relationship between weight reduction behaviors in non-overweight schoolchildren and their dietary habits, health perceptions, well-being, and health complaints.
  • To identify potential risks associated with weight reduction behaviors in this demographic.

Main Methods:

  • Analysis of the 2006 Health Behaviour in School-aged Children (HBSC) survey data.
  • Cross-sectional study involving 3599 schoolchildren aged 10-17 years in the Republic of Ireland.
  • Statistical analysis controlled for age, gender, and social class.

Main Results:

  • 10.3% of non-overweight schoolchildren reported weight reduction behaviors.
  • These children were less likely to consume unhealthy snacks but more likely to skip breakfast and consume diet soft drinks.
  • Significant increases in health complaints and body dissatisfaction were observed, alongside decreased perception of health and well-being.

Conclusions:

  • Weight reduction behaviors in non-overweight children are associated with significant risks to physical health and emotional well-being.
  • The findings highlight the need for health professionals and researchers to consider weight status when addressing these behaviors.