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Serum high density lipoprotein in diabetic patients
Diabetologia
|August 1, 1977
Summary
Diabetic patients often show reduced high-density lipoprotein (HDL) and HDL-cholesterol levels, negatively correlating with blood glucose. However, apolipoprotein A levels remained similar between diabetic and normal subjects.
Area of Science:
- Biochemistry
- Endocrinology
- Lipid Metabolism
Background:
- Diabetes mellitus is a metabolic disorder characterized by hyperglycemia.
- Lipoprotein abnormalities, particularly in high-density lipoprotein (HDL), are common in diabetes.
- Understanding HDL changes is crucial for managing cardiovascular risk in diabetic patients.
Purpose of the Study:
- To investigate alterations in HDL lipoprotein concentrations in patients with diabetes mellitus.
- To compare HDL-cholesterol and apolipoprotein A levels between diabetic and normal individuals.
- To explore the relationship between HDL parameters and glycemic control in diabetes.
Main Methods:
- Comparative analysis of 40 normal subjects and 109 diabetic patients.
- Quantification of relative HDL concentration using polyacrylamide gel electrophoresis.
- Measurement of HDL-cholesterol and apolipoprotein A concentrations.
Main Results:
- Significant decreases in HDL (18-28%) and HDL-cholesterol (31-40 mg/100 ml) were observed in most diabetic patients.
- Diabetic patients with normalized glucose and lipid levels exhibited higher HDL (34%) and HDL-cholesterol (50 mg/100 ml).
- A negative correlation was found between HDL/HDL-cholesterol and serum glucose levels; apolipoprotein A levels showed no significant difference.
Conclusions:
- Diabetes mellitus is associated with reduced HDL and HDL-cholesterol levels, linked to poorer glycemic control.
- A potential deficiency in cholesterol binding to apolipoprotein A may contribute to these alterations in diabetes.
- Maintaining normalized glucose and lipid levels could mitigate HDL reduction in diabetic individuals.