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Related Concept Videos

Acute Pancreatitis II: Pathophysiology01:21

Acute Pancreatitis II: Pathophysiology

The pathophysiology of acute pancreatitis centers on injury to pancreatic acinar cells, which initiates a cascade of harmful intracellular events.This injury leads to premature activation of trypsinogen to trypsin in the pancreas. Trypsin then activates other digestive enzymes, such as chymotrypsin, elastase, and phospholipase A2, which begin breaking down pancreatic tissue. The resulting autodigestion causes local inflammation, tissue swelling, hemorrhage, and fat necrosis.Injured acinar cells...
Inflammatory Bowel Disease III: Diagnostic Studies and Management I-Nutritional Therapy01:30

Inflammatory Bowel Disease III: Diagnostic Studies and Management I-Nutritional Therapy

Various diagnostic tests are employed in the diagnostic process for Inflammatory Bowel Disease (IBD), particularly to differentiate between Crohn's disease and ulcerative colitis.
Diagnostic studies
A colonoscopy is the definitive screening test, distinguishing ulcerative colitis from other colon diseases with similar symptoms. During a colonoscopy test, inflamed mucosa with exudate ulcerations can be observed, and biopsies are taken to determine the histologic characteristics of the colonic...
Dysbiosis of the Gut Microbiota01:18

Dysbiosis of the Gut Microbiota

The human gut microbiome includes a diverse array of microbial species, including beneficial commensals and opportunistic pathogens, which interact to support host health. These microbes contribute to essential functions such as nutrient metabolism, immune system modulation, and maintenance of intestinal barrier integrity. However, disruptions to this equilibrium—referred to as dysbiosis—can have widespread physiological consequences.Dysbiosis is often characterized by reduced microbial...
Chronic Pancreatitis II: Pathophysiology01:21

Chronic Pancreatitis II: Pathophysiology

Chronic pancreatitis is a progressive and irreversible inflammation of the pancreas, most often caused by long-term alcohol abuse, but it can also be related to ductal obstruction, smoking, or genetic factors.Chronic pancreatitis occurs when the pancreas is repeatedly exposed to harmful agents like alcohol, smoking, ductal obstruction, or genetic predisposition. These factors lead to the release of toxic metabolites and inflammatory cytokines, sustaining chronic inflammation in the pancreatic...
Gastritis-II: Pathophysiology01:17

Gastritis-II: Pathophysiology

Gastritis is marked by disruption of the mucosal barrier that usually protects the stomach tissue from digestive juices and manifests in acute and chronic forms.
In acute gastritis, the gastric mucosa becomes swollen and red and undergoes superficial erosion. Superficial ulceration may lead to bleeding.
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Gastritis II: Pathophysiology01:26

Gastritis II: Pathophysiology

The pathophysiology of gastritis begins with the colonization of the stomach lining by Helicobacter pylori (H. pylori). This bacterium spreads mainly via the oral-oral route through saliva or shared utensils, and can also be transmitted in overcrowded or unhygienic environments through contaminated water, despite its brief survival outside the body.ColonizationOnce ingested, H. pylori enters the stomach and begins colonization by navigating through the mucus layer lining the stomach wall. It...

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Updated: Jun 17, 2026

Chronic Salmonella Infection Induced Intestinal Fibrosis
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Chronic Salmonella Infection Induced Intestinal Fibrosis

Published on: September 22, 2019

Polysynovitis after oligofructose overload in dairy cattle.

A M Danscher1, H L Enemark, P H Andersen

  • 1Department of Large Animal Sciences, Faculty of Life Sciences, University of Copenhagen, Copenhagen, Denmark. amd@life.ku.dk

Journal of Comparative Pathology
|December 26, 2009
PubMed
Summary

Oligofructose overload in dairy heifers caused sterile inflammation in synovial joints, leading to lameness and joint distension. This finding offers new insights into the complex pathogenesis of bovine laminitis.

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Last Updated: Jun 17, 2026

Chronic Salmonella Infection Induced Intestinal Fibrosis
08:40

Chronic Salmonella Infection Induced Intestinal Fibrosis

Published on: September 22, 2019

Area of Science:

  • Veterinary Medicine
  • Animal Science
  • Pathology

Background:

  • Acute bovine laminitis is a systemic disease affecting claws.
  • Oligofructose overload has been linked to tarsocrural joint distension in heifers.
  • The precise pathogenesis of bovine laminitis requires further investigation.

Purpose of the Study:

  • To investigate the effects of oligofructose overload on bovine synovial joints and tendon sheaths.
  • To characterize the inflammatory response in synovial fluid and membranes.
  • To elucidate the role of joint inflammation in oligofructose-induced laminitis.

Main Methods:

  • Oral oligofructose overload administered to ten dairy heifers.
  • Clinical examination including locomotion scoring and joint palpation.
  • Analysis of synovial fluid (protein, WBC count) and synovial membrane histology.
  • Bacteriological culture of synovial fluid.

Main Results:

  • Oligofructose overload induced ruminal and systemic acidosis.
  • Lameness and tarsocrural joint distension were observed in overloaded heifers.
  • Synovial fluid showed increased turbidity, protein, and WBC counts.
  • Histology revealed sterile neutrophilic polysynovitis, which decreased in severity over time.

Conclusions:

  • Oligofructose overload causes generalized sterile neutrophilic polysynovitis in dairy heifers.
  • This inflammatory joint response is a significant component of oligofructose-induced laminitis.
  • Understanding polysynovitis may provide new perspectives on bovine laminitis pathogenesis.