Crystal structure and oligomeric state of the RetS signaling kinase sensory domain

Xing Jing1, Jessica Jaw, Howard H Robinson

  • 1Department of Biological Sciences, Life Science I, Virginia Polytechnic Institute and State University, Blacksburg, Virginia 24060, USA.

Proteins
|January 30, 2010
PubMed

Insights

The RetS protein in Pseudomonas aeruginosa, crucial for infection, has a sensory domain structure resembling carbohydrate binders. This suggests its regulatory ligands are likely carbohydrates, impacting virulence and biofilm formation.

Area of Science:

  • Microbiology
  • Structural Biology
  • Bacterial Pathogenesis

Background:

  • Pseudomonas aeruginosa is an opportunistic pathogen causing acute and chronic infections.
  • Acute infections rely on the type III secretion system (T3SS), while chronic infections involve drug-resistant biofilms.
  • The kinases LadS, RetS, and GacS reciprocally regulate T3SS and biofilm formation.

Purpose of the Study:

  • To determine the crystal structure of the RetS sensory domain.
  • To elucidate the structural basis for RetS-mediated signaling.
  • To identify potential ligands regulating RetS activity.

Main Methods:

  • X-ray crystallography at 2.0 Å resolution.
  • Protein-protein crosslinking experiments.
  • Fluorescence energy transfer (FRET) experiments.

Main Results:

  • The RetS sensory domain crystal structure revealed a fold similar to carbohydrate-binding modules.
  • The structure contains unique alpha helices forming a distinct surface topology.
  • RetS sensory domain dimerization was observed with a K(d) of 580 ± 50 nM.

Conclusions:

  • The RetS structure suggests carbohydrate moieties are likely ligands.
  • The dimerization of the RetS sensory domain has implications for its signaling mechanism.
  • Understanding RetS regulation can inform strategies against P. aeruginosa infections.

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