Enduring consequences of maternal obesity for brain inflammation and behavior of offspring
1Duke University, Department of Psychology and Neuroscience, Durham, NC 27708, USA. staci.bilbo@duke.edu
Insights
Maternal obesity, driven by high-fat diets, primes offspring brains for inflammation and cognitive deficits, impacting anxiety and spatial learning. These effects persist into adulthood, indicating early-life programming.
Area of Science:
- Neuroscience
- Immunology
- Developmental Biology
Background:
- Obesity is a systemic inflammatory condition linked to cognitive dysfunction.
- Maternal obesity may transfer peripheral inflammation to the developing offspring brain, affecting cognition.
Purpose of the Study:
- To investigate if maternal obesity-induced peripheral inflammation affects offspring brain, specifically the hippocampus.
- To determine if this inflammation leads to cognitive dysfunction in offspring.
Main Methods:
- Rat dams were fed high-saturated-fat (SFD), high-trans-fat (TFD), or low-fat (LFD) diets before and during pregnancy/lactation.
- Offspring body weight, hippocampal microglial activation, and peripheral/hippocampal cytokine expression (post-lipopolysaccharide challenge) were assessed.
- Anxiety-like behavior and spatial learning were evaluated in adult offspring.
Main Results:
- SFD/TFD diets increased body weight in dams and pups.
- SFD/TFD pups showed increased hippocampal microglial activation at birth.
- Adult SFD/TFD offspring exhibited heightened inflammation and impaired anxiety and spatial learning, even after weaning onto a standard diet.
Conclusions:
- Maternal obesity, via high-fat diet, programs offspring for heightened inflammation and cognitive deficits.
- Early-life exposure to maternal obesity-associated inflammation impacts brain function and behavior long-term.
- Hippocampal neuroinflammation and altered microglial activity are key mechanisms linking maternal obesity to offspring cognitive dysfunction.
Abstract:
Obesity is well characterized as a systemic inflammatory condition, and is also associated with cognitive disruption, suggesting a link between the two. We assessed whether peripheral inflammation in maternal obesity may be transferred to the offspring brain, in particular, the hippocampus, and thereby result in cognitive dysfunction. Rat dams were fed a high-saturated-fat diet (SFD), a high-trans-fat diet (TFD), or a low-fat diet (LFD) for 4 wk prior to mating, and remained on the diet throughout pregnancy and lactation. SFD/TFD exposure significantly increased body weight in both dams and pups compared to controls. Microglial activation markers were increased in the hippocampus of SFD/TFD pups at birth. At weaning and in adulthood, proinflammatory cytokine expression was strikingly increased in the periphery and hippocampus following a bacterial challenge [lipopolysaccharide (LPS)] in the SFD/TFD groups compared to controls. Microglial activation within the hippocampus was also increased basally in SFD rats, suggesting a chronic priming of the cells. Finally, there were marked changes in anxiety and spatial learning in SFD/TFD groups. These effects were all observed in adulthood, even after the pups were placed on standard chow at weaning, suggesting these outcomes were programmed early in life.
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