Protein-protein Interfaces
Protein-Protein Interfaces
Protein Diffusion in the Membrane
Noncovalent Attractions in Biomolecules
Noncovalent Attractions in Biomolecules
Mechanisms of Heat Transfer
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Updated: Jun 16, 2026

Use of Microscale Thermophoresis to Measure Protein-Lipid Interactions
Published on: February 10, 2022
Anders Lervik1, Fernando Bresme, Signe Kjelstrup
1Department of Chemistry, Imperial College London, London, UKSW7 2AZ.
This study reveals that protein temperature relaxation can be modeled macroscopically. The protein-water interface significantly influences thermal relaxation, with proteins potentially developing larger internal temperature gradients than water.
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