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![Protein Film Infrared Electrochemistry Demonstrated for Study of H2 Oxidation by a [NiFe] Hydrogenase](/_next/image?url=https%3A%2F%2Fcloudfront.jove.com%2FCDNSource%2Fteasers%2F55858.jpg&w=3840&q=50)
Protein Film Infrared Electrochemistry Demonstrated for Study of H2 Oxidation by a [NiFe] Hydrogenase
Published on: December 4, 2017
pH-switchable bioelectrocatalysis of hydrogen peroxide on layer-by-layer films assembled by concanavalin A and
1Department of Chemistry, Beijing Normal University, Beijing 100875, People's Republic of China.
Abstract:
The lectin protein concanavalin A (Con A) and the glycoenzyme horseradish peroxidase (HRP) were assembled into {Con A/HRP}(n) layer-by-layer films on electrodes mainly by biospecific affinity between them. The cyclic voltammetric (CV) response of ferricyanide (Fe(CN)(6)(3-)) at {Con A/HRP}(n) film electrodes was very sensitive to the environmental pH. The peak currents of Fe(CN)(6)(3-) were quite large at pH 4.0 but greatly suppressed at pH 9.0, demonstrating reversible pH-sensitive "on-off" behavior. This property could be used to realize pH-controlled electrochemical reduction of H(2)O(2) catalyzed by HRP immobilized in {Con A/HRP}(n) films and mediated by Fe(CN)(6)(3-) in solution. The modulation of the solution pH was also realized by in situ biochemical reactions with various enzymes in solution and was used to tune the pH-switchable bioelectrocatalysis. The possible mechanism of the pH-responsive on-off behavior of the films toward the probe was explored, and the electrostatic interaction between the films and the probe is believed to play a key role in deciding the pH-sensitive behavior of the films. This "smart" interface may be used to establish a foundation for fabricating novel pH-controllable electrochemical biosensors based on bioelectrocatalysis with immobilized enzymes.
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