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New phenolic glycosides from the seeds of Cucurbita moschata
Fa-Sheng Li1, De-Qiang Dou, Liang Xu
1Department of Chemistry, Dalian Medical University, Dalian, China.
Journal of Asian Natural Products Research
|February 26, 2010
Abstract:
Two new phenolic glycosides were isolated from the seeds of Cucurbita moschata. Their structures were elucidated as (2-hydroxy)phenylcarbinyl 5-O-benzoyl-beta-D-apiofuranosyl(1-->2)-beta-D-glucopyranoside (1) and 4-beta-D-(glucopyranosyl hydroxymethyl)phenyl 5-O-benzoyl-beta-D-apiofuranosyl(1-->2)-beta-D-glucopyranoside (2) on the basis of spectroscopic analysis and chemical evidence.
