Related Experiment Video
Updated: Jun 15, 2026

Using Eye Movements Recorded in the Visual World Paradigm to Explore the Online Processing of Spoken Language
Published on: October 13, 2018
Blue car, red car: Developing efficiency in online interpretation of adjective-noun phrases
Anne Fernald1, Kirsten Thorpe, Virginia A Marchman
1Department of Psychology, Stanford University, Stanford, CA 94305, United States. afernald@stanford.edu
Abstract:
Two experiments investigated the development of fluency in interpreting adjective-noun phrases in 30- and 36-month-old English-learning children. Using online processing measures, children's gaze patterns were monitored as they heard the familiar adjective-noun phrases (e.g. blue car) in visual contexts where the adjective was either informative (e.g. blue car paired with red car or red house) or uninformative (e.g. blue car paired with blue house). Thirty-six-month-olds processed adjective-noun phrases incrementally as adults do, orienting more quickly to the target picture on informative-adjective trials than on control trials. Thirty-month-olds did not make incremental use of informative adjectives, and experienced disruption on trials when the two potential referents were identical in kind. In the younger children, difficulty in integrating prenominal adjectives with the subsequent noun was associated with slower processing speed across conditions. These findings provide evidence that skill in putting color word knowledge to use in real-time language processing emerges gradually over the third year.
Related Concept Videos
Framing Effects
Application of Rates of Change
Language Development
The critical period for language acquisition suggests that the ability to acquire language is at its peak early in life. As people age, this proficiency decreases. Language development begins very...
Reason and Intuition
Efficiency of The Carnot Cycle
Electron Carriers
Over the many stages of cellular respiration, glucose breaks down into carbon dioxide and water. Electron carriers pick up electrons lost by glucose in these reactions, temporarily storing and releasing them into the electron...
