Two-dimensional liquid chromatography technique coupled with mass spectrometry analysis to compare the proteomic

Giovanna Visioli1, Marta Marmiroli, Nelson Marmiroli

  • 1Division of Genetics and Environmental Biotechnologies, Department of Environmental Sciences, University of Parma, Viale G.P. Usberti 11/A, 43100 Parma, Italy.