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Interaction among Arachis hypogaea L. (peanut) and beneficial soil microorganisms: how much is it known?

A Fabra1, S Castro, T Taurian

  • 1Facultad de Ciencias Exactas, Físico-Químicas y Naturales, Universidad Nacional de Río Cuarto, Río Cuarto, Córdoba, Argentina.

Critical Reviews in Microbiology
|March 11, 2010
PubMed

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