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Isolation and Biophysical Study of Fruit Cuticles
15:53

Isolation and Biophysical Study of Fruit Cuticles

Published on: March 30, 2012

Sorption and interaction of the flavonoid naringenin on tomato fruit cuticles

Eva Domínguez1, Patricia Luque, Antonio Heredia

  • 1Estación Experimental La Mayora (CSIC), Algarrobo-Costa, Malaga, Spain.

Journal of Agricultural and Food Chemistry
|March 31, 2010
PubMed

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