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Isolation and Chemical Characterization of Lipid A from Gram-negative Bacteria
12:57

Isolation and Chemical Characterization of Lipid A from Gram-negative Bacteria

Published on: September 16, 2013

Interaction of Gram-negative bacteria with cationic proteins: Dependence on the surface characteristics of the

Isabella R Prokhorenko1, Svetlana V Zubova, Alexandr Yu Ivanov

  • 1Laboratory of Molecular Biomedicine, Institute of Basic Biological Problems.

International Journal of General Medicine
|April 3, 2010
PubMed

Keywords:
Escherichia colichemotypecolony-forming unitslactoferrinlipopolysaccharidelysozymeLipopolysaccharide structureBacterial surface chargeHost defense proteinsCationic protein interactions

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