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Detection of Regulated Ergot Alkaloids in Food Matrices by Liquid Chromatography-Trapped Ion Mobility Spectrometry-Time-of-Flight Mass Spectrometry
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Detection of Regulated Ergot Alkaloids in Food Matrices by Liquid Chromatography-Trapped Ion Mobility Spectrometry-Time-of-Flight Mass Spectrometry

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[Mycotoxins in food: legislation and thresholds.]

Christian Napoli1, Vincenzo Marcotrigiano, Cosimo N Pagliarone

  • 1Dip. Scienze Biomediche ed Oncologia Umana - Sez. Igiene, Università degli Studi di Bari.

Igiene E Sanita Pubblica
|April 9, 2010
PubMed

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