Nutritional evaluation of single-cell protein produced by Aphanothece microscopica Nägeli

Leila Queiroz Zepka1, Eduardo Jacob-Lopes, Rosana Goldbeck

  • 1Food Science and Technology Department, Federal University of Santa Maria, UFSM, 97105-900 Santa Maria-RS, Brazil.

Bioresource Technology
|April 27, 2010
PubMed

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