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Updated: Jun 12, 2026

Whole Cell Electrophysiology of Primary Cultured Murine Enterochromaffin Cells
Published on: September 26, 2018
NMDA receptor in intestinal enteroendocrine cell, STC-1
Yoichiro Fukunaga1, Mayuko Kimura, Osamu Saitoh
1Department of Bio-Science, Faculty of Bio-Science, Nagahama Institute of Bio-Science and Technology, Nagahama-shi, Shiga, Japan.
Abstract:
We earlier showed that intestinal STC-1 cells can respond to five basic taste stimuli. Here, we investigated which receptors or channels are involved in the sensing of umami in STC-1 cells. T1R family and metabotropic glutamate receptors were not involved. In contrast, we found that N-Methyl-D-aspartate (NMDA) receptors are expressed in STC-1 cells by RT-PCR analysis. Using a calcium-imaging technique, we also observed that a specific agonist NMDA induces the increase in the intracellular Ca concentration in STC-1 cells. We also found that pretreatment with NMDA enhances sweet-induced response in STC-1 cells, suggesting important roles of L-Glu-signaling in the chemosensory system of the gastrointestinal tracts.
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