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Enzyme immunoassay with captured hapten. A sensitive gastrin assay with biotinyl-gastrin derivatives

R von Grünigen1, G Siglmüller, A Papini

  • 1Max-Planck-Institut für Biochemie, Abteilung Peptidchemie, Martinsried, Germany.

Biological Chemistry Hoppe-Seyler
|March 1, 1991
PubMed

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