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Updated: Jun 12, 2026

Scanning Skeletal Remains for Bone Mineral Density in Forensic Contexts

Scanning Skeletal Remains for Bone Mineral Density in Forensic Contexts

Published on: January 29, 2018

Malnutrition in the UK: where does it begin?

C A Russell¹, M Elia

¹ca.russell@btinternet.com

The Proceedings of the Nutrition Society

|June 17, 2010

Summary

Malnutrition affects over 3 million people in the UK, primarily in the community. Early screening using the Malnutrition Universal Screening Tool (

Area of Science:

Public Health
Nutrition Science
Healthcare Management

Background:

Over 3 million individuals in the UK face malnutrition risk, with 93% residing in the community.
BAPEN's surveys reveal significant malnutrition prevalence (28% in hospitals, 30-40% in care homes) upon admission.
Malnutrition is prevalent in community settings, including outpatient clinics (16-20%) and sheltered housing (10-14%).

Purpose of the Study:

To establish the magnitude of the malnutrition problem across various UK care settings.
To identify the origins of malnutrition, particularly its prevalence in the community before formal care.
To highlight the need for integrated strategies for malnutrition management across healthcare.

Main Methods:

Utilized data from BAPEN's Nutrition Screening Week surveys.

Related Experiment Videos

Last Updated: Jun 12, 2026

Scanning Skeletal Remains for Bone Mineral Density in Forensic Contexts

Scanning Skeletal Remains for Bone Mineral Density in Forensic Contexts

Published on: January 29, 2018

Applied the 'Malnutrition Universal Screening Tool' ('MUST') criteria for risk assessment.

Analyzed malnutrition prevalence in hospital admissions, care homes, outpatient clinics, and sheltered housing.

Main Results:

A substantial proportion of individuals admitted to hospitals and care homes are malnourished.
Malnutrition identified in outpatient settings is linked to increased hospital admissions and longer stays.
Prevalence in sheltered housing exceeds that in hospitals, with most individuals at high risk.

Conclusions:

The UK faces a significant, widespread malnutrition challenge, originating largely in the community.
Healthcare providers and commissioners must recognize community-based malnutrition as a primary issue.
Integrated, cross-setting strategies are essential for effective malnutrition identification and management.