Oxidative protein damage and the proteasome.

S Grimm1, A Höhn, T Grune

  • 1Department of Biofunctionality and Food Safety, Institute of Biological Chemistry and Nutrition, University of Hohenheim, Garbenstr. 28, 70593, Stuttgart, Germany.

Amino Acids
|June 18, 2010
PubMed
Summary

Protein damage contributes to aging and disease. This review highlights the proteasomal system

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