Related Experiment Video
Updated: Jun 12, 2026

12:24
Laboratory Estimation of Net Trophic Transfer Efficiencies of PCB Congeners to Lake Trout (Salvelinus namaycush) from Its Prey
Published on: August 29, 2014
Global fishery development patterns are driven by profit but not trophic level
Suresh A Sethi1, Trevor A Branch, Reg Watson
1School of Aquatic and Fishery Sciences, University of Washington, Seattle, WA 98195, USA. sasethi@gmail.com
Summary
Fisheries development is driven by profit, not trophic levels. Economic factors like cost and revenue predict fishery impacts, with valuable opportunities declining significantly over time.
Area of Science:
- Marine biology
- Fisheries science
- Oceanography
Background:
- Effective ocean management requires understanding fishing impacts and harvest drivers.
- Global fisheries data post-1950 provides insights into fishery development patterns.
Purpose of the Study:
- To identify key attributes indicating fishery development.
- To assess the correlation between fishery characteristics and their development trajectories.
Main Methods:
- Consolidated global catch and economic data from post-1950.
- Analyzed attributes of fisheries to determine indicators of development.
- Examined correlations between trophic levels, economic value, and fishery development.
Main Results:
- Fishery development is not correlated with trophic levels but with economic attributes (costs and revenues).
- Fisheries initially targeted species with high catch, price, and body size, then shifted to less desirable species.
- Expected revenues from developed fisheries decreased by 95% between 1951 and 1999.
Conclusions:
- Economic attributes are crucial leading indicators for harvest-related impacts on ocean ecosystems.
- Profit-driven fishing strategies shape fishery development and resource exploitation.
- Declining revenues indicate a scarcity of high-value fishing opportunities.
Related Concept Videos
Population Growth
Population size is dynamic, increasing with birth rates and immigration, and decreasing with death rates and emigration. In ideal conditions with unlimited resources, populations can increase exponentially, which plots as a J-shaped growth rate curve of population size against time. This type of curve is characteristic of newly-introduced invasive species, or populations that have suffered catastrophic declines and are rebounding.However, realistic environmental conditions limit the number of...
Trophic Efficiency
Trophic level transfer efficiency (TLTE) is a measure of the total energy transfer from one trophic level to the next. Due to extensive energy loss as metabolic heat, an average of only 10% of the original energy obtained is passed on to the next level. This pattern of energy loss severely limits the possible number of trophic levels in a food chain.
Sustainable Development
As the human population continues to grow and use resources, we must be mindful of our planet’s natural limits. Sustainable development provides a pathway to maintain and improve human life now while also ensuring that future generations will have the resources that they need. The long-term success of sustainability efforts rests on understanding the interplay between human actions and ecological systems.
Trophic Levels
All organisms in an ecosystem occupy a trophic level in the food chain. The lowest level consists of primary producers, which synthesize their food from either solar or chemical energy. Each subsequent level obtains energy from the levels below. Detritivores can occupy any of the levels above primary producers.
Derivatives: Problem Solving
Temperature-Dependent Growth of Brook TroutThe growth of brook trout is closely influenced by water temperature. Experimental data demonstrate how trout weight changes over a 24-day period in response to varying water temperatures. At lower temperatures, such as 15.5 degrees Celsius, brook trout show significant weight gain. However, as the temperature increases, the amount of weight gained steadily decreases. At the highest temperature measured, 24.4 degrees Celsius, trout experience a net...
Freshwater Microbial Ecology
Freshwater systems such as streams, rivers, and lakes exhibit distinct physical and biological characteristics that influence their microbial communities. These environments are broadly categorized into lotic systems—those with flowing waters like streams and most rivers—and lentic systems, which include still or slow-moving waters such as lakes, ponds, and marshes.In lentic systems, phytoplankton drive primary production, generating autochthonous organic carbon. In contrast, lotic systems...
