Simultaneous production of lipases and biosurfactants by submerged and solid-state bioprocesses

Luciane Maria Colla1, Juliana Rizzardi, Marta Heidtmann Pinto

  • 1Laboratory of Fermentations, Course of Food Engineering, College of Engineering and Architecture, University of Passo Fundo, Campus I, km 171, BR 285, P.O. Box 611, CEP 99001-970, Passo Fundo, RS, Brazil.

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