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Isolation of Peritoneum-derived Mast Cells and Their Functional Characterization with Ca2+-imaging and Degranulation Assays
Published on: July 4, 2018
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Mast cell degranulation induced by chlorogenic acid.
Fang-hua Huang1, Xin-yue Zhang, Lu-yong Zhang
1National Drug Screening Center, China Pharmaceutical University, Nanjing, China.
Acta Pharmacologica Sinica
|June 29, 2010
Summary
Chlorogenic acid (CA) triggers mast cell degranulation in guinea pigs and RBL-2H3 cells. This action may explain how CA causes anaphylactoid reactions.
Area of Science:
- Immunology
- Pharmacology
Background:
- Anaphylactoid reactions are hypersensitivity responses.
- Chlorogenic acid (CA) is a phenolic compound found in various plants.
- The precise mechanism of CA-induced anaphylactoid reactions requires elucidation.
Purpose of the Study:
- To investigate the cellular mechanisms underlying chlorogenic acid (CA)-induced anaphylactoid reactions.
- To determine if CA directly induces mast cell degranulation.
Main Methods:
- Assessed peritoneal mast cell degranulation in guinea pigs using alcian blue staining.
- Examined CA-induced degranulation in RBL-2H3 cells via light and transmission electron microscopy.
- Quantified beta-hexosaminidase release and phosphatidylserine translocation in RBL-2H3 cells using flow cytometry and fluorescent microscopy.
Main Results:
- CA (0.2-5.0 mmol/L) promoted peritoneal mast cell degranulation in vitro, but not in sensitized guinea pigs.
- CA induced dose- and time-dependent degranulation in RBL-2H3 cells.
- Observed characteristic degranulation via electron microscopy and increased beta-hexosaminidase release and phosphatidylserine translocation in RBL-2H3 cells.
Conclusions:
- Chlorogenic acid (CA) directly induces degranulation of mast cells.
- Mast cell degranulation by CA is a potential mechanism for CA-induced anaphylactoid reactions.
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