Jove
Visualize
Contact Us

Related Concept Videos

Blood Studies for Cardiovascular System III: Serum Lipid Profile01:25

Blood Studies for Cardiovascular System III: Serum Lipid Profile

Understanding serum lipids is crucial for maintaining cardiovascular health and preventing heart disease and stroke.
Serum lipids are fats and fatty substances in the blood and are crucial for various bodily functions, including energy storage, cellular structure, and hormone production. Serum lipids consist of cholesterol, triglycerides, and phospholipids.
Cholesterol is a soft, fat-like substance found in all body cells. It is crucial for producing hormones, vitamin D, and substances that aid...
Cholesterol: Significance and Regulation01:29

Cholesterol: Significance and Regulation

Although not a source of energy, cholesterol plays a significant role as a foundational structure for bile salts, steroid hormones, and vitamin D, as well as being a crucial component of plasma membranes. Approximately 15% of blood cholesterol is derived from our diet, with the remainder synthesized from acetyl CoA by the liver and intestines. Cholesterol is eliminated from the body through its conversion into bile salts, which are eventually discarded in the feces.
Considering cholesterol and...
Atherosclerosis III: Management01:26

Atherosclerosis III: Management

Management of atherosclerosis involves an integrated strategy encompassing pharmacological treatment, surgical interventions, lifestyle changes, and nutrition therapy to address the multifactorial nature of the disease.Pharmacological TherapyA cornerstone of atherosclerosis management is the use of pharmacological agents. Statins, such as atorvastatin, are pivotal in inhibiting HMG-CoA reductase, an enzyme that catalyzes an initial step in cholesterol synthesis in the liver. This reduction in...
Lipids: Dietary Sources and Requirements01:18

Lipids: Dietary Sources and Requirements

Lipids are an essential component of a balanced human diet. Triglycerides, which make up the majority of dietary lipids, are found in both saturated fats—commonly present in meat, dairy products, and certain tropical plants like coconut, and hydrogenated oils such as margarine and baking shortenings (trans fats)—and unsaturated fats, which are abundant in seeds, nuts, olive oil, and most vegetable oils. The main sources of cholesterol include egg yolks, various meats and organ meats, shellfish,...
Overview of Lipid Metabolism01:24

Overview of Lipid Metabolism

Lipid metabolism is a crucial process in the human body that involves the synthesis and degradation of lipids. This process is essential for energy production, cell membrane formation, and hormone production, among other functions.
Lipolysis: The Breakdown of Lipids:
Lipolysis is the process of breaking down lipids, particularly triglycerides, into glycerol and fatty acids. This process typically occurs in the adipose tissue and is triggered by various hormones, including glucagon and...
Structure of Lipids03:38

Structure of Lipids

Lipids include a diverse group of compounds that are largely nonpolar in nature. This is because they are hydrocarbons that include mostly nonpolar carbon-carbon or carbon-hydrogen bonds. Non-polar molecules are hydrophobic (“water fearing”), or insoluble in water. Lipids perform many different functions in a cell. Cells store energy for long-term use in the form of fats. Lipids also provide insulation from the environment for plants and animals. For example, they help keep aquatic birds and...

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Estimating Density Dependence, Environmental Variance, and Long-Term Selection on a Stage-Structured Life History.

The American naturalist·2023
Same author

Targeting apoC-III and ANGPTL3 in the treatment of hypertriglyceridemia.

Expert review of cardiovascular therapy·2020
Same author

Differential metabolic effects of oral butyrate treatment in lean versus metabolic syndrome subjects.

Clinical and translational gastroenterology·2018
Same author

A high-density SNP chip for genotyping great tit (Parus major) populations and its application to studying the genetic architecture of exploration behaviour.

Molecular ecology resources·2018
Same author

Heritable variation in maternally derived yolk androgens, thyroid hormones and immune factors.

Heredity·2016
Same author

Higher Plasma ApoE Levels are Associated with Low-Normal Thyroid Function: Studies in Diabetic and Nondiabetic Subjects.

Hormone and metabolic research = Hormon- und Stoffwechselforschung = Hormones et metabolisme·2016
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Video

Updated: Jun 10, 2026

Assessing Whole-Body Lipid-Handling Capacity in Mice
07:57

Assessing Whole-Body Lipid-Handling Capacity in Mice

Published on: November 24, 2020

Triglycerides and cardiovascular risk.

K E L Harchaoui1, M E Visser, J J P Kastelein

  • 1Department of Vascular Medicine, Academic Medical Center Amsterdam, The Netherlands.

Current Cardiology Reviews
|August 3, 2010
PubMed
Summary
This summary is machine-generated.

Nonfasting triglyceride (TG) levels are important for predicting coronary heart disease (CHD) risk. Current guidelines may need updating to include nonfasting TG measurements for better cardiovascular disease (CVD) risk assessment.

Keywords:
Triglyceridescoronary heart diseaselipolytic enzymes.lipoproteins

Related Experiment Videos

Last Updated: Jun 10, 2026

Assessing Whole-Body Lipid-Handling Capacity in Mice
07:57

Assessing Whole-Body Lipid-Handling Capacity in Mice

Published on: November 24, 2020

Area of Science:

  • Cardiovascular Medicine
  • Clinical Chemistry

Background:

  • A 1996 meta-analysis linked higher plasma triglyceride (TG) levels to increased coronary heart disease (CHD) risk, even after adjusting for high-density lipoprotein cholesterol (HDL-C).
  • Recent studies highlight the predictive value of nonfasting TG levels for CHD risk.

Purpose of the Study:

  • To review existing clinical evidence on the role of nonfasting TG in predicting cardiovascular disease (CVD) risk.
  • To advocate for the inclusion of nonfasting TG in risk assessment guidelines.

Main Methods:

  • Systematic review of clinical studies examining the association between nonfasting TG levels and CVD risk.
  • Analysis of evidence supporting the predictive power of nonfasting TG compared to fasting levels.

Main Results:

  • Nonfasting TG levels demonstrate significant importance in predicting future CHD events.
  • Evidence suggests nonfasting TG may offer superior risk prediction compared to traditional fasting measurements.
  • The association between TG and CHD risk persists independently of HDL-C levels.

Conclusions:

  • Treatment guidelines should consider incorporating nonfasting TG measurements into CVD risk assessments.
  • Nonfasting TG levels provide valuable information for personalized cardiovascular risk evaluation.
  • Revising risk assessment protocols to include nonfasting TG can improve patient outcomes.