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Published on: May 8, 2020
Eating without a nose: olfactory dysfunction and sensory-specific satiety
Remco C Havermans1, Julia Hermanns, Anita Jansen
1Faculty of Psychology & Neuroscience, Department of Clinical Psychological Science, Maastricht University, PO Box 616, 6200 MD Maastricht, The Netherlands. r.havermans@maastrichtuniversity.nl
Abstract:
Odor stimuli play an important role in the perception of food flavor. Olfactory dysfunction is thus likely to affect eating behavior. In the present study, we hypothesized that dysfunctional olfactory perception promotes sensory-specific satiety, a decrease in pleasure derived from a certain test food during and shortly after its consumption relative to other unconsumed control foods. A total of 34 hyposmic/anosmic participants were compared with 29 normosmic control participants. All participants repeatedly consumed a fixed portion of one and the same food item, a procedure known to induce sensory satiation. We found evidence for sensory-specific satiety (SSS) regardless of olfactory function. It thus appears that olfactory deficits have no major effect on SSS.
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