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Cornelian cherry (cornus MAS L.) juices as a source of minerals in human diet

M Krośniak1, M Gastoł, M Szałkowski

  • 1Department of Food Chemistry and Nutrition, Faculty of Pharmacy, Jagiellonian University, Krakow, Poland. mfkrosni@cyf-kr.edu.pl

Journal of Toxicology and Environmental Health. Part A
|August 14, 2010
PubMed

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