Maternal isovaleric acidemia: observation of distinctive changes in plasma amino acids and carnitine profiles during

C Castelnovi1, K Moseley, S Yano

  • 1Genetics Division, Department of Pediatrics, LAC+USC Medical Center, Keck School of Medicine, University of Southern California, United States.

Insights

Pregnancy in women with isovaleric acidemia (IVA) shows unique metabolic changes, including decreased isovalerylcarnitine. Close monitoring and dietary management are key for successful outcomes in these patients.

Area of Science:

  • Biochemistry
  • Metabolic Disorders
  • Maternal Health

Background:

  • Newborn screening (NBS) enables early diagnosis of inborn metabolic disorders.
  • Limited data exists on the risks of childbearing for individuals with conditions like isovaleric acidemia (IVA).
  • As more individuals with IVA reach reproductive age, understanding maternal implications is crucial.

Observation:

  • A case study monitored plasma amino acid, carnitine, and acylcarnitine profiles during pregnancy in a patient with IVA.
  • Isovalerylcarnitine levels decreased significantly from the second trimester.
  • Free carnitine levels increased inversely, indicating reduced isovaleryl-CoA production.

Findings:

  • Reduced isovaleryl-CoA production is linked to decreased leucine metabolism during pregnancy.
  • Enhanced fetal anabolism and growth in the second and third trimesters contribute to these metabolic shifts.
  • Maternal levels of essential amino acids, including leucine, decreased during pregnancy.

Implications:

  • Pregnancy in IVA patients presents distinct metabolic profiles requiring careful management.
  • Close laboratory monitoring of metabolic markers is essential throughout pregnancy.
  • Dietary adjustments are critical for ensuring a successful pregnancy outcome in women with IVA.
Abstract

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