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Infectious agents of food- and water-borne illnesses

James M Fleckenstein1, Scott R Bartels, Peter D Drevets

  • 1Department of Medicine, University of Tennessee Health Sciences Center and the VA Medical Center, Memphis, Tennessee 38104, USA. jflecke1@tennessee.edu

The American Journal of the Medical Sciences
|September 9, 2010
PubMed

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