Ascorbic acid contents in transgenic potato plants overexpressing two dehydroascorbate reductase genes

Aiguo Qin1, Qinghua Shi, Xianchang Yu

  • 1Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Beijing 100081, China.

Molecular Biology Reports
|September 22, 2010
PubMed
Summary

Enhancing dehydroascorbate reductase (DHAR) gene expression in potato boosts ascorbic acid (AsA, vitamin C) levels. Cytosolic DHAR overexpression effectively increased AsA in both leaves and tubers, improving nutritional quality.