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Measuring Oral Fatty Acid Thresholds, Fat Perception, Fatty Food Liking, and Papillae Density in Humans
Published on: June 4, 2014
Adriane J Fugh-Berman1, Anthony R Scialli, Alicia M Bell
1Department of Physiology and Biophysics, Georgetown University Medical Center, Box 571460, Washington, DC 20057–1460, USA. ajf29@georgetown.edu
A brief educational intervention significantly shifted healthcare professionals' attitudes toward pharmaceutical marketing tactics. Participants showed increased awareness of marketing influences on prescribing behaviors.
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